"Cooking melodies" Carlos Childe’s first album. A recording, concocted without colourings or additives, in the kitchen of the Casa de Tolos by the chef Segundo Grandio. It is seasoned with a pinch of swing and blues and has an exquisite taste. It is highly nutritional and strongly recommended for those who are showing signs of musical anorexia.

“Cooking melodies ” is a magnificent, stylish excercise in which the quality of the compositions clearly stand out, along with the interpretive conviction, that Carlos Childe explores, within the territory of folk- blues and country- rock. This album is made up of twelve songs in the authentic blues style, including “Sitting by the fire” and “Rain in September”; catchy songs such as “White Donkey” and“Gold for love" and excellent versions of classics such as “House of the rising sun” and “Blue Moon”.

"Cooking melodies"is an album made for and by Blues lovers!.

CD Jewel Box